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CHSE-BIOLOGY-SYLLABUS
CHSE-BIOLOGY-SYLLABUS



CHSE
CHSE


CHSE
CHSE


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1st year Science(Theory)

Theory

I. Diversity in Living World (Periods 10)

a. What is living?, Biodiversity; Need for classification; Three domains of life; Taxonomy and Systematics; Concept of species and taxonomical hierarchy; Binomial nomenclature; Tools for study of Taxonomy- Museum, Zoos, herbaria, Botanical gardens.

b. Five Kingdom classification; Salient features and classification of Monera, Protista and Fungi into major groups; Lichens; Viruses and Viroids.

c. Salient  features  and  classification of  plants into major  groups-Algae,  Bryophytes, Pteridophyta, Gymnosperms and Angiosperms (three to five salient and distinguishing features and at least two examples of each category); Angiosperms- classification up to class, characteristic features and examples.

d. Salient features and classification of animals- non-chordates up to phyla level and chordates up to classes level (three to five salient features and at least two examples).

II. Structural Organization in Animals and Plants (Periods 12)

a. Morphology and modification in plants;  Tissues;  Anatomy and functions of different parts of flowering plants- Root, stem, Leaf; inflorescence- cymose and racemose; flower, fruit and seed (To be dealt along with the relevant practical of the Practical Syllabus).

b. Animal tissues (epithelial, connective, muscular, nervous); Morphology, anatomy and functions  of  different  systems  (digestive,  circulatory,  respiratory,  nervous  and reproductive) of an insect (cockroach). (Brief account only).

III. Cell Structure and Function

a. Cell theory and cell as the basic unit of life; Structure of prokaryotic and eukaryotic cell; Plant cell and animal cell; Cell envelope, cell membrane, cell wall; Cell organelles structure and function; Endo membrane system- endoplasmic reticulum, Golgi bodies, lysosomes, vacuoles; mitochondria, ribosomes, plastids, micro bodies; Cytoskeleton,, cilia, flagella, centrioles (ultra structure and function); nucleus, nuclear membrane, chromatin, nucleolus.

b. Chemical constituents of living cells: Biomolecules- structure and function of proteins, carbohydrates, lipid, nucleic acids; Enzymes-types, properties, enzyme action.

Cell division: Cell cycle, mitosis, meiosis and their significance.

IV. Plant Physiology (Period 16)

a. Transport in Plants: Movement of water, gases and nutrients; Cell to cell transport Diffusion, facilitated diffusion, active transport; Plant-water relations- Imbibition, water potential, osmosis, plasmolysis; Long distance transport of water- Absorption, apoplast, symplast, transpiration pull, root pressure and guttation;  Transpiration Opening and closing of Stomata;

b. Mineral  Nutrition : Uptake and translocation of mineral nutrients, Transport of food, phloem transport, Mass flow hypothesis; Diffusion of gases (brief mention).

c. Photosynthesis in Higher Plants : Photosynthesis as a means of autotrophic nutrition; site of photosynthesis, pigments involved in photosynthesis (elementary idea); photochemical and  biosynthetic  phases  of  photosynthesis;  cyclic  and  non-cyclic photophosphorylation;  chemiosmotic  hypothesis;  photorespiration;  C3 and C4 pathways; factors affecting photosynthesis.

d:  Respiration: Exchange  of  gases;  Cellular  respiration glycolysis, fermentation(anaerobic),  TCA  cycle  and  electron  transport system (aerobic); Energy relation - Number of ATP molecules generated; Amphibolic pathways; Respiratory quotient.

e. Plant growth and Development: Seed germination; Phases of plant growth and plant growth rate; Conditions of growth; Differentiation, dedifferentiation and redifferentiation; Sequence of developmental process in plant cell; Growth regulators-auxin, gibberellin, cytokinin, ethylene, Absicic acid (ABA); Seed dormancy; Vernalisation; Photoperiodism.

V. Human Physiology (Periods 30)

a. Digestion and Absorption: Alimentary canal and digestive glands; Role of digestive enzymes  and  gastrointestinal  hormones;  Peristalsis,  digestion,  absorption and assimilation of proteins, carbohydrates and fats; Calorific value of proteins, carbohydrates and fats (brief account); Egestion; Nutritional and digestive disorders- PEM, indigestion, constipation, vomiting, jaundice, diarrhea.

b. Breathing  and  Respiration: Respiratory  organs in  animals  (tracheal,  branchial, cutaneous,  pulmonary);  Respiratory system  in  humans;  Mechanism of  respiration (breathing)  and its  regulation  in  humans-  Exchange  of  gases, transport  of  gases, Respiratory volumes; Disorders related to respiration- Asthma, Emphysema, Occupational respiratory disorders.

c. Body fluids Circulation:  Composition of blood, blood groups, coagulation of blood; Composition of lymph and its function; Human circulatory system- Structure and working of human heart, blood vessels; Cardiac cycle, cardiac output, ECG; Double circulation; Regulation of cardiac activity. Disorders of circulatory system- Hypertension, Coronary artery diesease, Angina pectoris, Heart failure.

d. Excretory  products  and their  elimination: Modes  of  excretion- Ammonotelism, ureotelism, uriocotelism; Human excretory system- structure and function;  Mechanism of Urine formation, Osmoregulation: Regulation of kidney function- Reninangiotensin, Artial Natriuretic Factor, ADH and Diabetes insipidus; Role of other organs in excretion; Disorders- Uraemia, Renal failure, Renal calculi, Nephritis; Dialysis and artificial kidney.

e. Locomotion and Movement: Types of movement- ciliary, flagellar, muscular; Skeletal muscle- contractile proteins and muscle contraction; Skeletal system and its functions (To be dealt with the relevant practical of Practical Syllabus); Joints; Disorders of muscular and  skeletal  system-  Myasthenia  gravis,  Tenany,  Muscular  dystrophy, Arthritis, Osteoporosis, Gout.

f. Neural control and Coordination: Neuron and nerves; Nervous system in humans central nervous system (brain, spinal cord), peripheral nervous system and visceral nervous system; Generation and conduction of nerve impulse; Reflex action; Sensory perception; Sense organs; Elementary structure and function of eye and ear.

g. Chemical  coordination  and  Regulation: Endocrine  glands  and  hormones;  Human endocrine system-  Hypothalamus,  Pituitary, Pineal, Thyroid,  Parathyroid, Adrenal, Pancreas, Gonads; Mechanism of hormone action (Elementary Idea); Role of hormones as messengers and regulatror, Hypo- and hyperactivity and related disorders (Common disorders e.g.  Dwarfism, acromegaly,  cretinism, goiter,  exophthalmic goiter,  diabetes, Addison’s disease).

(NB: Ib, c; IIa; III and IV units are to be taught by Botany Faculty. Ia, d; IIb; V units are to taught by Zoology Faculty.)


CHSE2
CHSE2


Biology

2nd Year Science

Theory (Yellow colored are Long Questions )

I. Reproduction

a. Reproduction in organism: Reproduction:  a characteristic feature of all organisms for continuation of species; Modes of reproduction - Asexual and sexual; Asexual reproduction; Modes- Binary fission, sporulation, budding, gemmule formation, fragmentation; vegetative propagation in plants.

Sexual  reproduction  in  flowering  plants:  Flower  structure; Development  of  male  and female  gametophytes;  Pollination-types, agencies  and  examples;  Outbreeding  devices; Pollen-Pistil  interaction; Double fertilization; Post fertilization events Development of endosperm and  embryo,  Development  of  seed  and  formation  of  fruit;  Special modes apomixis, parthenocarpy, polyembryony; Significance of seed and fruit formation.

b.  Human Reproduction:  Male and female reproductive systems; Microscopic  anatomy of  testis  and  ovary;  Gametogenesis spermatogenesis  &  oogenesis;  Menstrual  cycle; Fertilization,  embryo development  upto  blastocyst  formation,  implantation;  Pregnancy and placenta  formation  (Elementary  idea);  Parturition  (Elementary  idea); Lactation (Elementary idea).

Reproductive health:  Need for reproductive health and prevention of sexually transmitted diseases (STD); Birth control- Need and Methods, Contraception  and  Medical  Termination of  Pregnancy  (MTP); Amniocentesis; Infertility and assisted reproductive technologies -IVF, ZIFT, GIFT (Elementary idea for general awareness). (08)

 

II. Genetics and Evolution (Periods 20)

a.  Heredity and Variation: Mendelian Inheritance; Deviations from Mendelism-Incomplete dominance,  Co-dominance,  Multiple  alleles  and Inheritance  of  blood  groups,  Pleiotropy; Elementary  idea  of  polygenic inheritance; Chromosome theory of inheritance; Chromosomes and genes; Linkage and crossing over.

b.   Sex  determination-  In  humans,  birds,  honey  bee;  Sex  linked inheritance-  Haemophilia, Color  blindness;  Mendelian  disorders  in humans-  Thalasemia;  Chromosomal  disordersin  humans-  Down’s syndrome, Turner’s and Klinefelter’s syndromes. (04)

c.  Molecular Basis of Inheritance:  Search for genetic material and DNA as genetic material; Structure of DNA and RNA; DNA packaging; DNA  replication;  Central  dogma; Transcription,  Genetic  code, Translation; Gene expression and regulation- Lac Operon; Genome and human genome project; DNA finger printing.

d.  Evolution: Origin of life; Biological evolution and evidences for biological evolution (Paleontological,  comparative anatomy, embryology and molecular evidence);  Darwinism, Modern Synthetic theory of Evolution; Mechanism of evolution- Variation (Mutation and Recombination) and Natural Selection with examples, types of natural selection; Gene flow and genetic drift; Hardy-Weinberg’s principle; Adaptive Radiation; Human evolution.

III. Biology and Human Welfare (Periods 08)

a.  Health  and  Disease:  Pathogens;  parasites  causing  human  diseases (Malaria,  Filariasis, Ascariasis,  Typhoid,  Pneumonia,  common  cold, amoebiasis,  ring  worm);  Basic  concepts of  immunology-  vaccines; Cancer, HIV and AIDS; Adolescence, drug and alcohol abuse. (04)

b. Improvement in food production:

i) Plant breeding, tissue culture, single cell protein, Bio-fortification.

ii) Apiculture and Animal husbandry.

c. Microbes in human welfare: In household food processing, industrial production, sewage treatment, energy generation and as biocontrol agents and bio fertilizers.

IV. Biotechnology and its Applications (Periods 08)

a.  Principles  and  process  of  Biotechnology:  Genetic  engineering (Recombinant DNA technology). (04)

b. Application of Biotechnology in health and agriculture:  Human insulin  and  vaccine production,  gene  therapy;  Genetically  modified organisms- Bt crops; Transgenic Animals; Biosafety issues- Bio piracy and patents. (04)

V. Ecology and environment (Periods 12)

a.  Organisms  and  environment:  Habitat  and  niche;  Population  and ecological  adaptations; population  interactions-mutualism,  competition, predation, parasitism; Population attributes-growth, birth rate and death rate, age distribution.

b. Ecosystems: Patterns, components;  productivity and  decomposition; Energy  flow; Pyramids of number, biomass, energy; Nutrient cycling (carbon and phosphorous); Ecological succession; Ecological Services- Carbon fixation; pollination, oxygen release.

c. Biodiversity and its conservation: Concept of Biodiversity; Patterns of Biodiversity; Importance of Biodiversity; Loss of Biodiversity, conservation; Hotspots, endangered organisms,  extinction, Red  Data  Book:  Biosphere  reserves,  National  parks  and Sanctuaries.

d. Environmental issues:  Air pollution and its control;  Water pollution and its control; agrochemicals  and  their  effects;  Solid  waste  management;  Radioactive  waste management; Greenhouse effect and global warming; Ozone depletion; Deforestation; Any three case studies as success stories addressing environmental issues.

(NB: Ia, II a, c; III b (i), c and v units are to be taught by Botany Faculty. I b; II b; III a, b(ii); IV units are to be taught by Zoology Faculty.)

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